Grape variaties: 100 % Welschriesling
Clasification: Kakovostno vino ZGP
Harvest: Hand picked, End September
Soil type: marl soil – sheest, steep vineyard 30– 45 %
Region: Šempetrska Gorca, Štajerska Slovenija
Wine technology: the juice is steel tank fermented, stop fermentation with brendy. Minimum 10 years in oak.
Wine description: With 18 % alcohol, caramel and nuts on smell, rich on taste, very long afterteste
Maturation: Can drink now but has potential for ageing
Great with: Dark chocolate, blue cheese, foie gras, truffels
Served at 10-12 C.